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Chive DIP

Ingredients
3/4 cups fat sour cream
50 gm soft goat’s cheese
1 unit(s) small shallot (minced)
1 tsp fresh lemon juice
1 tbspn fresh chives (chopped)
1/4 tsp salt
Instructions
Step 1- In a small bowl, combine the sour cream, goat cheese, shallot, lemon juice, chives, salt, and ¼ cup of water and stir until smooth.
Step 2- Serve with DIP Masala Sticks.

Note: DIP foods will provide you the base product, all other ingredients are not included.

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