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Creamy Avocado DIP

Ingredients
4 unit(s) avocardos
1 cup fresh cilantro
1/2 cup sour cream
1/4 cup fresh lime juice
1 unit(s) Jalapeño (seeded and roughly chopped)
1 tbspn salt
1/4 tsp black pepper
Instructions
Step 1- Scoop the avocados out of their skins and place in a food processor.
Step 2- Add the cilantro, sour cream, lime juice, jalapeño, salt, and pepper and blend until smooth.
Step 3- Serve with DIP Tortilla Chips, Multigrain Chips or Pita Chips.

Note: DIP foods will provide you the base product, all other ingredients are not included.

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